深圳市环球众一科技有限公司
专业从事电磁兼容测试、电气安全测试、
无线射频和电信终端类产品测试、化学测试认证和代理
深圳市环球众一科技有限公司
专业从事电磁兼容测试、电气安全测试、
无线射频和电信终端类产品测试、化学测试认证和代理
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Global United Technology Services Co. Ltd.
电话:134-1090-7279
邮箱:robinson.lo@gtstest.com
地址:1F, Block B, Jinyuan Business Building, No.302, Xixiang Avenue, Bao 'an District, Shenzhen
GB 4806
GB4806 is my country's food contact material testing regulations. It reports GB4806.1-2016 National Food Safety Standard Food Contact Materials and Products General Safety Requirements, GB4806.2-2015 Food Safety National Standard Nipple, GB4806.3-2016 National Food Safety Standard Enamel products, GB4806.4-2016 Food Safety National Standard Ceramic Products, GB4806.5-2016 Food Safety National Standard Glass Products, GB4806.6-2016 Food Safety National Standard Food Contact Plastic Resin, GB4806.7-2016 Food Safety National Standard Food Contact Plastic Materials and Products, GB4806.8-2016 Food Safety National Standard Food Contact Paper and Paperboard Materials and Products, GB4806.9-2016 Food Safety National Standard Food Contact Metal Materials and Products, GB4806.10-2016 National Food Safety Standard Food Contact Coatings and Coatings, GB4806.11-2016 Food Safety National Standard Food Contact Rubber Materials and Products
Global Zhongyi can provide you with various types of food contact material testing tests. If you encounter any problems, you can call our engineers for consultation.
Global Zhongyi can provide you with testing solutions for various products. The specific test items and test methods of GB18401 are as follows.
GB4806.1-2016 National Food Safety Standard General Safety Requirements for Food Contact Materials and Products
GB4806.2-2015 National Food Safety Standard Pacifier
GB4806.3-2016 National Food Safety Standard Enamel Products
GB4806.4-2016 National Food Safety Standard Ceramic Products
GB4806.5-2016 Food Safety National Standard Glass Products
GB4806.6-2016 Food Safety National Standard Food Contact Plastic Resin
GB4806.7-2016 National Food Safety Standard Food Contact Plastic Materials and Products
GB4806.8-2016 National Food Safety Standard Food Contact Paper and Cardboard Materials and Products
GB4806.9-2016 National Food Safety Standard Food Contact Metal Materials and Products
GB4806.10-2016 National Food Safety Standard Food Contact Coatings and Coatings
GB4806.11-2016 National Food Safety Standard Food Contact Rubber Materials and Products
Material Science |
Standards / regulations |
Test items |
Limits |
explain |
test method |
detection limit |
Plastic materials and products (General requirements) (see below for special requirements of each material) |
GB4806.7-2016 |
Sensory requirements |
Sensory: normal color, no odor, unclean, etc |
|||
Immersion solution: the immersion solution obtained by migration test has no sensory deterioration such as turbidity, precipitation and odor |
||||||
A. Total migration - 10% ethanol or water |
10mg / DM2 (infant product 60mg / kg) |
1. A, C1, C2, C3 can be one of them, depending on the concentration of food ethanol in contact with; 2. Exposure to all types of food to make B + D + appropriate concentration of ethanol simulants. 3. D can be changed to 95% ethanol or isooctane. |
GB 31604.1-2016& GB5009.156-2016& GB31604.8-2016 |
|||
B. Total migration - 4% acetic acid |
||||||
C1. Total migration - 20% ethanol |
||||||
C2. Total migration - 50% ethanol |
||||||
C3. Total migration - 95% ethanol or actual concentration of ethanol |
||||||
D. Total migration - vegetable oil |
||||||
Potassium permanganate consumption |
10mg/kg |
Water (60 ℃, 2h) |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
1mg/kg |
GB31604.9-2016 |
||||
Decolorization test |
negative |
Only for products with added colorants |
GB31604.7-2016 |
|||
Polycarbonate PC |
GB4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Migration of bisphenol A |
0.6mg/kg |
GB 31604.10-2016 |
||||
Free phenol |
0.05mg/kg |
Reflux distilled water for 6H |
GB 31604.46-2016 |
|||
Polystyrene PS |
GB 4806 .7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Butadiene migration |
ND(≤0.01mg/kg) |
GB31604.12-2016 |
||||
AS |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
ABS |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
Butadiene migration |
ND(<0.01mg/kg) |
GB31604.12-2016 |
||||
PVC |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Vinyl chloride migration |
ND(<0.01mg/kg) |
GB31604.31-2016 |
||||
Polyethylene terephthalate (PET) |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Glycol migration |
30mg/kg |
GB 31604.44-2016 |
||||
Migration of terephthalic acid |
7.5mg/kg |
GB 31604.21-2016 |
||||
Polyamide (nylon) PA6 |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Caprolactam |
≤15mg/kg |
GB31604.19-2016 |
||||
POM |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Formaldehyde migration |
15mg/kg |
GB 31604.48-2016 |
||||
epoxy resin |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Migration of bisphenol A |
0.6mg/kg |
GB 31604.10-2016 |
||||
PAN |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
Butadiene migration |
ND(<0.01mg/kg) |
GB 31604.12-2016 |
||||
Melamine formaldehyde MF |
GB 4806.7-2016 |
General requirements for plastics |
Default access to whole food items |
|||
Melamine migration |
2.5mg/kg |
GB 31604.15-2016 |
||||
Formaldehyde migration |
15mg/kg |
GB 31604.48-2016 |
||||
Rubber materials and products |
GB4806.11-2016 |
Sensory requirements |
Sensory: normal color, no odor and dirt |
|||
The immersion solution obtained by migration test should not have any sensory deterioration, such as coloring, turbidity, precipitation and odor |
||||||
A. Total migration - 10% ethanol or water |
10mg / DM2 (infant product 60mg / kg) |
1. C2 (50% ethanol) was used as the simulation solution. 2. A, C1, C2, C3 can be one of them, depending on the concentration of food ethanol in contact; |
GB 31604.1-2016& GB5009.156-2016& GB31604.8-2016 |
|||
B. Total migration - 4% acetic acid |
||||||
C1. Total migration - 20% ethanol |
||||||
C2. Total migration - 50% ethanol |
||||||
C3. Total migration - 95% ethanol or actual concentration of ethanol |
||||||
Potassium permanganate consumption |
10mg/kg |
Water (60 ℃, 0.5h) |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
) 1mg/kg |
4% acetic acid (60 ℃, 0.5h) |
GB31604.9-2016 |
|||
Monomer migration |
It needs to be confirmed according to the type of rubber |
Silica gel does not need monomer migration |
||||
Pacifier (not for pacifier) |
GB4806.2-2015 |
Sensory requirements |
Appearance: normal color, no dirt and burr |
|||
The immersion solution obtained by migration test should not have any sensory deterioration such as coloring, turbidity, precipitation and peculiar smell |
||||||
gross migration |
≤30mg/kg |
Distilled water, 40 ℃, 24h |
||||
≤60mg/kg |
4% acetic acid, 40 ℃, 24h |
GB31604.8-2016 |
||||
≤60mg/kg |
50% ethanol, 40 ℃, 24h |
|||||
Potassium permanganate consumption |
≤10mg/kg |
Distilled water, 40 ℃, 24h |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
≤1.0mg/kg |
4% acetic acid, 40 ℃, 24h |
GB31604.9-2016 |
|||
Zinc migration |
≤5.0mg/kg |
4% acetic acid, 40 ℃, 24h |
GB31604.42-2016 |
|||
Migration of 2,6-di-tert-butyl-p-cresol |
≤0.3mg/kg |
Limited to natural rubber, cis-1,4-polyisoprene rubber |
GB28482-2012 |
|||
Migration of 2,2-methylene bis - (4-methyl-6-tert-butylphenol) |
≤0.15mg/kg |
GB28482-2012 |
||||
Release of N-nitrosamine and N-nitrosamine products |
N-nitrosamine ≤ 0.01mg/kg |
Artificial saliva, 40 ℃, 24h |
Gb28482-2012 and GB / t24153-2009 |
|||
The product of N-nitrosamine is ≤ 0.1mg/kg |
||||||
Volatile matter |
≤0.5% |
Silicone rubber |
GB28482-2012 |
|||
enamel |
GB4806.3-2016 |
Sensory index |
Smooth surface, uniform enamel coating, no crack, gap, scale explosion, decarbonization, explosion point, crack, boiling mark, bubble and black exposure. |
|||
Lead dissolution |
See Note 1 for limit value |
Cooking utensils: 4% acetic acid, 120min, 98 ℃, others: 4% acetic acid, 24h, 22 ℃ |
GB31604.34-2016 |
|||
Cadmium dissolution |
GB31604.24-2016 |
|||||
ceramics |
GB4806.4-2016 |
Sensory requirements |
The glaze color of glazed products is uniform, and the decoration has no shedding phenomenon. |
|||
Lead dissolution |
See Note 2 for limit value |
1. Cooking utensils: 4% acetic acid, 120min, 98 ℃ |
GB31604.34-2016 |
|||
Cadmium dissolution |
2. Microwave oven products: 4% acetic acid, 15min, 100 ℃; |
GB31604.24-2016 |
||||
3. Other normal temperature products: 4% acetic acid, 24h, 22 ℃ |
||||||
Glass |
GB4806.5-2016 |
Sensory requirements |
Glass products shall be free from flash, crack and collapse. |
|||
Lead dissolution |
See note 3 for limits |
Same as ceramic |
GB31604.34-2016 |
|||
Cadmium dissolution |
GB31604.24-2016 |
|||||
Metal materials and products |
GB4806.9-2016 |
Sensory index |
Sensory: the surface contacting food should be clean, the coating should not crack and peel off, the welding part should be smooth and clean, without pores, cracks and burrs. |
|||
Immersion solution: the immersion solution obtained from migration test should not have abnormal odor. |
||||||
Arsenic (as) |
≤0.04mg/kg |
1. Martensitic stainless steel does not require CR; 2. Only arsenic, cadmium and lead should be detected for non stainless steel; 3. See note 4 for test conditions. |
Gb31604.38-2016 or gb31604.49-2016 |
|||
Cadmium (CD) |
≤0.02mg/kg |
Gb31604.24-2016 or gb31604.49-2016 |
||||
Lead (PB) |
≤0.05mg/kg |
Gb31604.34-2016 or gb31604.49-2016 |
||||
Chromium (CR) |
≤2.0mg/kg |
Gb31604.33-2016 or |
||||
Nickel (Ni) |
≤0.5mg/kg |
GB31604.49-2016 |
||||
Paper and paperboard materials and products for food contact |
GB4806.8-2016 |
Sensory requirements |
The color is normal, without odor, mildew or other dirt |
|||
Immersion solution: the immersion solution obtained from migration test should not have any sensory deterioration such as coloring and odor |
||||||
Lead (PB) |
≤3.0mg/kg |
Gb31604.49-2016 part I, determination by ICP-MS |
||||
Arsenic (as) |
≤1.0mg/kg |
|||||
Formaldehyde residue |
≤1.0mg/dm2 |
Gb4806.8-2016 Appendix A extraction + gb31604.48-2016 |
||||
Fluorescent substance |
negative |
254nm and 365nm |
GB31604.47-2016 |
|||
gross migration |
10mg/dm2 |
GB31604.8-2016 |
||||
Potassium permanganate consumption |
40mg / kg (water, 60 ℃, 2h) |
1. Expected contact with liquid food; 2. Not suitable for paper and paper covered with wax; |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
1 mg / kg (4% acetic acid, 60 ℃, 2 h), |
GB31604.9-2016 |
||||
Microbial limit - coliform |
No detection / 50cm2 |
GB14934-1994 |
||||
Microbial limit - Salmonella |
No detection / 50cm2 |
GB14934-1994 |
||||
Microbial limit - mold |
≤50CFU/g |
GB4789.15 |
||||
Coatings and coatings (General requirements) (not applicable to paper coatings and coatings) The special requirements of each coating are shown below |
GB4806.10-2016 |
Sensory requirements |
Sensory: smooth surface, uniform color, no pores; After soaking, there should be no cracking, blistering and falling off. |
|||
Immersion solution: the immersion solution obtained from migration test should not have sensory deterioration such as coloring, turbidity, precipitation and odor. |
||||||
A. Total migration - 10% ethanol or water |
≤ 10mg / DM2 (infant products 60mg / kg) |
1. A, C1, C2, C3 can be one of them, depending on the concentration of food ethanol in contact with; 2. Exposure to all types of food to make B + D + appropriate concentration of ethanol simulants. |
GB 31604.1-2016& GB5009.156-2016& GB31604.8-2016 |
|||
B. Total migration - 4% acetic acid |
||||||
C1. Total migration - 20% ethanol |
||||||
C2. Total migration - 50% ethanol |
||||||
C3. Total migration - 95% ethanol or actual concentration of ethanol |
||||||
D. Total migration - vegetable oil |
||||||
Potassium permanganate consumption |
≤10mg/kg |
Distilled water, 60 ℃ for 2 h (boil the cooking utensils for 0.5 h, and then place them at room temperature for 24 h) |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
≤1.0mg/kg |
4% acetic acid, 60 ℃, 2 h (boiling the cooking utensils for 0.5 h and then placing them at room temperature for 24 h) |
GB31604.9-2016 |
|||
Specific migration |
According to the following specific coating materials |
|||||
Epoxy resin coating modified by styrene or acrylic acid |
GB4806.10-2016 |
General requirements for coatings |
Default access to whole food items |
|||
Migration of bisphenol A |
0.6mg/kg |
GB 31604.10-2016 |
||||
Free phenol |
3.0mg/kg |
|||||
Epoxy polyamide resin coating |
GB4806.10-2016 |
General requirements for coatings |
Default access to whole food items |
|||
Migration of bisphenol A |
0.6mg/kg |
|||||
Polyoxymethylene resin coating |
GB4806.10-2016 |
General requirements for coatings |
Default access to whole food items |
|||
Formaldehyde migration |
15mg/kg |
|||||
PTFE coatings |
GB4806.10-2016 |
General requirements for coatings |
Default access to whole food items |
|||
Migration of tetrafluoroethylene |
0.05mg/kg |
|||||
Fluorine migration |
0.2mg/kg |
|||||
Hexavalent chromium migration |
0.01mg/kg |
|||||
Plastic resin (raw material requirements for molding) |
||||||
PE resin |
GB4806.6-2016 |
Need to outsource |
Sensory: normal color, no abnormal smell, unclean, etc. |
|||
Immersion solution: the immersion solution obtained by migration test has no obvious sensory deterioration such as coloration, turbidity, precipitation and odor. |
||||||
Loss on drying |
≤0.15% |
100℃,2h |
GB31604.3-2016 |
|||
Burning residue |
≤0.20% |
GB31604.6-2016 |
||||
n-hexane extract |
≤2.0% |
Reflux, 2 h |
GB31604.5-2016 |
|||
PP resin (homopolymer) |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
n-hexane extract |
≤2.0% |
Reflux, 2 h |
GB31604.5-2016 |
|||
PC resin (polymer of bisphenol A and carboyldichloro or diphenyl carbonate) (consulting and technical support for other types of PC) |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Migration of bisphenol A |
0.6mg/kg |
GB 31604.10-2016 |
||||
Free phenol |
0.05mg/kg |
Reflux distilled water for 6H |
GB 31604.46-2016 |
|||
Water extract |
≤15mg/L |
Reflux, 6H |
GB31604.5-2016 |
|||
20% ethanol extract |
≤15mg/L |
Reflux, 6H |
||||
4% acetic acid extract( |
≤15mg/L |
Reflux, 6H |
||||
n-hexane extract |
≤15mg/L |
Reflux, 6H |
||||
Potassium permanganate consumption |
≤10mg/L |
Water, reflux for 6H |
GB31604.2-2016 |
|||
Heavy metals (as Pb) |
) ≤1.0mg/L |
4% acetic acid, reflux for 6 h |
GB31604.9-2016 |
|||
PS resin (styrene homopolymer and butadiene copolymer) |
GB4806.6-2016 |
Sensory requirements |
Same as PE resin |
|||
Loss on drying |
≤0.2% |
100℃,3h |
GB31604.3-2016 |
|||
Volatiles |
≤1.0% |
GB31604.4-2016 |
||||
n-hexane extract |
≤1.5% |
Reflux, 2 h |
GB31604.5-2016 |
|||
Butadiene migration |
≤0.01mg/kg |
GB31604.12-2016 |
||||
Polyvinyl chloride resin (PVC) |
GB4806.6-2016 |
Sensory requirements |
Same as PE resin |
|||
Vinyl chloride migration |
<0.01mg/kg |
GB31604.31-2016 |
||||
Polyethylene terephthalate resin (PET) |
GB4806.6-2016 |
Sensory requirements |
Same as PE resin |
|||
Lead (PB) |
1mg/kg |
4% acetic acid, reflux 0.5h |
GB 31604.34-2016 or GB31604.49-2016 |
|||
Water extract |
≤0.5% |
Reflux, 0.5h |
GB31604.5-2016 |
|||
65% ethanol extract |
≤0.5% |
Reflux, 2 h |
||||
4% acetic acid extract |
≤0.5% |
Reflux, 0.5h |
||||
n-hexane extract |
≤0.5% |
Reflux, 1H |
||||
Antimony migration |
0.04mg/kg |
GB 31604.41-2016 or GB31604.49-2016 |
||||
Glycol migration |
30mg/kg |
GB 31604.44-2016 |
||||
Migration of terephthalic acid |
7.5mg/kg |
GB 31604.21-2016 |
||||
Polyamide (nylon) resin (PA6) |
GB4806.6-2016 |
Sensory index |
Same as PE resin |
|||
Caprolactam |
≤15mg/kg |
GB31604.19-2016 |
||||
As resin |
GB4806.6-2016 |
Sensory index |
Same as PE resin |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
ABS resin |
GB4806.6-2016 |
Sensory index |
Same as PE resin |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
Butadiene migration |
ND(<0.01mg/kg) |
GB31604.12-2016 |
||||
POM resin |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Formaldehyde migration |
15mg/kg |
GB 31604.48-2016 |
||||
Bisphenol A epoxy resin |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Migration of bisphenol A |
0.6mg/kg |
GB 31604.46-2016 |
||||
Pan resin |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Migration of acrylonitrile |
ND(<0.01mg/kg) |
GB 31604.17-2016 |
||||
Butadiene migration |
ND(<0.01mg/kg) |
GB31604.12-2016 |
||||
Polytetrafluoroethylene resin PTFE |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Migration of tetrafluoroethylene |
0.05mg/kg |
|||||
Melamine formaldehyde Resin MF |
GB4806.6-2016 |
sensory organs |
Same as PE resin |
|||
Melamine migration |
2.5mg/kg |
GB 31604.15-2016 |
||||
Formaldehyde migration |
15mg/kg |
GB 31604.48-2016 |
The test report issued by universal one has legal effect, which can be used in such scenarios as supermarket entry, product complaint, malicious right protection, auction, etc. (appeal and auction shall meet the testing requirements of Party A).